Wirral Restaurants

Thursday, November 16, 2017

Digest this mini review in 60 seconds

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Thursday, June 29, 2017

New Brighton’s Blackberry Grove is just what the seaside town needs, writes Rebekka O’Grady.

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Friday, May 27, 2016

This Heswall restaurant creates stunning food for a surprisingly low price, writes Rebekka O’Grady

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Monday, October 19, 2015

If you like Sticky Walnut in Chester you’ll love Burnt Truffle in Heswall. Ambitious boss Gary Usher is onto something, writes reviewer Ray King

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Monday, May 25, 2015

The Lawns restaurant at Thornton Hall Hotel and Spa, is no stranger to awards. Guests at a Cheshire Life lunch understand why, says Rebekka O’Grady

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Thursday, September 18, 2014

Hillbark has seen a couple of good chefs come and go. Now there’s another chef at the helm. Merseyside’s only five star hotel has a great reputation to maintain. 
How is Rich Collingwood doing?

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Monday, July 14, 2014

After a four-month wait for a table our reviewer finally gets to dine at the highly-acclaimed Fraiche on the Wirral. So was it worth the wait?

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Tuesday, June 12, 2012

The arrival at this Oxton hotel restaurant of the first female winner of BBC's Masterchef has created a recipe for success. But if you want to sample Claire Lara's expertise, you'll need to book early REVIEW BY RAY KING

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