Food and Drink Features

Five of the best ice creams from Cheshire

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Our guide to some of Cheshire’s hospitality businesses starting to reopen after lockdown

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How to make Steph Blackwell’s summery tropical layered dessert

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Food and drink editor Emma Mayoh has been surviving on towering rainbow cakes, apple pies and Mrs Crimbles coconut macaroons...now she wants to know what you have been indulging in

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Chester’s Bake Off star gives you her best recipes

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Robert Thompson learned to garden at his mother’s knee during the war years. Today, the 83-year-old is still producing good things to eat and pretty things to see

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As restaurants, pubs and cafes remain closed many of them have adapted and now deliver to your door. Here are some of our favourites.

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Summer recipes from Booths perfect for those lockdown feasts in your garden

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Meet the public-spirited chefs and hospitality aces working together to feed our key workers and vulnerable people.

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Aidan Monks of Lovingly Artisan Bakery in Altrincham knows his loaves. Follow his recipe to recreate his delicious sourdough in your own kitchen

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Snugburys has been making ice-cream on its Cheshire farm for more than 30 years and it’s still managing to reach customers during lockdown

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Faced with a lockdown disaster, Kevin and Jan Dobbs have changed their restaurant supply business into fresh veg boxes for the local Daresbury community

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Altrincham in Cheshire is fast becoming a hub for new creative companies as Dragons’ Den judges recently discovered. We spoke to two progressive businesswomen from the town

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Cheshire Life columnist Steph Blackwell shares her brilliant way to use up those seasonal strawberries

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Ad Feature Artisan Cheeses available at Booths

Thursday, May 21, 2020

Popping some cheese in your essentials basket this week? Booths artisan cheese makers need your support! The closure of the restaurants, hotels, pubs and cafes they’d usually supply due to the current crisis has had a huge impact on their businesses. Booths would like to do their part to keep these fantastic producers going for future generations to enjoy, by encouraging you to choose artisan cheese when you shop.

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La Popote is all about good food in a welcoming setting and now diners can take away its food to their own homes

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Cheshire food businesses are weathering the Covid-19 storm with takeaways and community boxes

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ThereWithYou

10 top tips for safe home cooking

Wednesday, April 29, 2020

Half of all UK house fires start in the kitchen yet less than one-in-two (49%) British households have any form of fire safety equipment, according to the latest research from Firescape UK.

And as more Brits than ever are BBQing or cooking at home with one in eight making every meal from scratch during lockdown, the makers of Pan-Safe and Spray-Safe, have issued their top ten tips to stay safe in COVID COOKING.

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Chester’s Bake Off star gives you her best recipes

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Talented Manchester chef Adam Reid is bringing a humble approach and food packed with Northern personality to the kitchens of his restaurant at The Midland Hotel

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