Food and Drink Features

Steph Blackwell shares a delicious Easter recipe

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The Wilmslow based food blogger has a plan to serve up her family’s culinary heritage.

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Super chef Ellis Barrie and brother Liam return to their home city of Liverpool this month with new restaurant, Lerpwl.

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With no background in farming but a dream of owning pigs, Great Sankey couple Rebecca Scott and Liam Tickle set up Snoutwood Trotters, now a free-range pedigree pig farm, farm shop and butchery. Rebecca gives us a glimpse into their everyday life.

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Olivier Troalen has taken his native French cuisine and created new-style dishes that delight his Lymm clientele.

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Banoffee pecan pancake stack recipe

Wednesday, February 19, 2020

Steph Blackwell - Chester’s ‘Bake Off’ star gives you her best recipes

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When recently retired magazine editorRoger Borrell started baking his own bread, he not only discovered a new passion, but also, via the aisles of Booths, an iconic Stockport mill producing award-winning flour

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If you’re fanatical about your caffeine fix, let us serve you up a selection of our hotspots…

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Pioneers of Cheshire’s plant-based eating scene, the duo behind Hale favourite, The Garden, are on a mission to make vegan food appealing to everyone

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Meet our new columnist and Bake Off finalist Steph Blackwell, who wants to change the world, one bake at a time.

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Many villages aren’t able to sustain one local pub – Mobberley supports three. And they are all owned by the same dynamic couple, as guests discovered at the latest Cheshire Life lunch.

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Millions now start the day with porridge oats – and some of the very best come from this county. If you’re not a convert yet, then you’re definitely going against the grain

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Our guide to some of the best food events in the county throughout 2018

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Things to do in Cheshire Summer in Cheshire

Cricketing legend Michael Vaughan is happily settled into Cheshire life and about to launch his latest business venture

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Ad Feature Ready, set, party - bring in the New Year with Booths

Sunday, December 15, 2019

Family-owned grocer Booths understands the importance of the festive season.

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We’ve scoured Cheshire to discover dreamy treats for your Christmas dining

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We’ve scoured Cheshire to discover dreamy treats for your Christmas dining

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We’ve scoured Cheshire to discover dreamy treats for your Christmas drinking.

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Cheshire Life hosted a lunch at the Inn at Huxley and discovered a fabulous dining destination that’s as elegant as it is earthy

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Richard Clarkson, founder of the free-range turkey farm Park Farm Turkeys, tells us about his working day in the run up to Christmas

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