CHRISTMAS OFFER Subscribe to Cheshire Life today click here

How to Make a Family Roast for Under a Tenner

PUBLISHED: 10:27 23 February 2012 | UPDATED: 10:35 21 February 2013

Watch our video where Suzanne Shaw shows you how to create a delicious, traditional roast dinner for a family of four for under £10

Theres nothing like a hearty roast dinner in winter and its a classic British favourite for good reason. Warming, filling and quite simply delicious there are not many Brits who dont lick their lips at the thought of a good roast.

But while we all love them, how many of us regularly cook and eat roast dinners these days? Research shows the roast is on the wane, with many of us believing they are too expensive and time consuming to cook which actually couldnt be further from the truth.

Contrary to popular belief roast dinners can be affordable, feeding big, hungry families for a surprisingly small amount of money. Theyre also easy to prepare as its all about bunging everything in the oven and returning a couple of hours later to the wonderful aroma of a delicious meal.

To prove just how easy and cheap roasts can be, celeb mum Suzanne Shaw has joined with Aunt Bessies with the challenge of cooking a roast to feed a family of four for just 9.51. As well as showing the nation how economical roasts are, she also wants to prove how simple they are to cook, and that theyre a perfect midweek meal for your family.

Watch our video feature to see how she gets on.

0 comments

More from Food & Drink

Thursday, October 12, 2017

Weep no more wine fans, we may face high prices for our favourite tipple as a result of Brexit but we always have our home-grown vintages to fall back on.

Read more
Carden Park
Friday, October 6, 2017

Mere Brook House at Thornton Hough on the Wirral is a high-end B&B with a difference, discovers Martin Pilkington

Read more
Luxury Break Wirral
Friday, October 6, 2017

He’s an actor and a pub owner so who better to take over the restaurant at the Royal Exchange Theatre? Rupert Hill is more than ready for the challenge, as Janet Reeder discovers

Read more
Manchester Restaurants
Wednesday, October 4, 2017

Great offers on food and drink at Allium by Mark Ellis over autumn until December.

Read more
Friday, September 29, 2017

The good life, Italian style, is alive and kicking, writes Louise Allen-Taylor

Read more
Manchester Restaurants
Thursday, September 28, 2017

When Olympians Liam Phillips, Jessica Varnish and Fran Halsall joined forces to launch a coffee shop, Common Ground in Altrincham, there was only ever going to be one result, writes Kate Houghton.

Read more
Cafes Altrincham
Thursday, September 28, 2017

Private dining takes on a new element at the chic award-winning King Street Townhouse in Manchester, writes Louise Allen-Taylor

Read more
Manchester Restaurants
Tuesday, September 26, 2017

Now taking bookings for Christmas & New Year!

Read more
Wednesday, September 20, 2017

Mark Ellis was one of the stars of BBC’s Great British Menu, and the head chef at Peckforton Castle for nine years. All that experience goes into his new restaurant with rooms, Allium in Tattenhall, writes Louise Allen-Taylor

Read more
Cheshire Restaurants
Wednesday, September 20, 2017

Digest this mini review in 60 seconds

Read more
Italian Food Cheshire Restaurants Hale
Monday, September 18, 2017

Classic dishes cooked with flair are on the menu at Stanley’s Bar & Grill at Liverpool’s Titanic Hotel

Read more
Liverpool
 
Great British Holidays advert link

Newsletter Sign Up

Sign up to the following newsletters:

Sign up to receive our regular email newsletter

Topics of Interest

Food and Drink Directory

Subscribe or buy a mag today

Cheshire Life Application Link

Local Business Directory

Cheshire's trusted business finder

Job search in your local area



Search For a Car In Your Area

Property Search